Step 1. Divide salad ingredients between 2 big stainless steel bowls. Dress just before serving. Toss first, then dress and toss again. Serve.

Step 2. Divide salad ingredients between 2 big stainless steel bowls. Dress just before serving. Toss first, then dress and toss again. Serve.

For the Lime Soy Dressing

Step 3. Whisk together lime juice, sunflower oil, soy sauce and sugar/honey.

Step 4. Add more lime juice or rice vinegar if more acidity is needed

Recipe Notes

After herbs have been cleaned and de-stemmed, take herb leaves and roll them up in a big, soft, outer cabbage leaf like a cigar. Slice thinly to easily sliver small herb leaves. Add both herbs and slivered cabbage to salad.